Effect of Microbial Fertilizer on The Development of Pepper (Capsicum annuum L.) Seedlings Exposed to Salt Stress

Halil İbrahim Öztürk; Atilla Dursun

Article Details

Effect of Microbial Fertilizer on The Development of Pepper (Capsicum annuum L.) Seedlings Exposed to Salt Stress

Authors:

Halil İbrahim Öztürk | Atilla Dursun

Publisher:

Kyrgyz-Turkish Manas University

Main Topics:

Ziraat Mühendisliği

Journal:

Manas Journal of Agriculture Veterinary and Life Sciences Vol.13 Issue 1, pp.17-23

Document Type:

Article

Publication Date:

1/2023

Document Language:

English

Document ID (Org No.):

2001292692

pISSN:

1694-7932

Keywords:

Abstract:

 Salinity is an important abiotic stress factor that negatively affects plant growth and yield. The study, the effect of microbial fertilizer containing Bacillus subtilis bacteria, commercially named Subtima, on salt stress in pepper was observed. Two different saline solutions 100 mM and 200 mM were prepared to create salt stress in the plant growing medium. The fertilizer solution was applied to the plants in 4 different concentrations 300, 400, 500 and 600 ppm from the leaves in the form of a spray. Morphological parameters such as plant height, stem length, leaf length, leaf width, and petiole length were measured. It was found that salt stress resulted in a decrease in plant morphological characteristics compared to the control group 0 mM salt  0 ppm fertilizer. It was found that the most effective fertilizer dose to increase plant height 25.23 cm at 100 mM salt stress was 400 ppm. At 200 mM salt stress, it was found that the most effective fertilizer dose for increasing plant height 22.67 cm was an application of 300 ppm application. In general, fertilizer applications were found to be effective in reducing the negative effects of salt on the morphological traits studied.

 Salinity is an important abiotic stress factor that negatively affects plant growth and yield. The study, the effect of microbial fertilizer containing Bacillus subtilis bacteria, commercially named Subtima, on salt stress in pepper was observed. Two different saline solutions 100 mM and 200 mM were prepared to create salt stress in the plant growing medium. The fertilizer solution was applied to the plants in 4 different concentrations 300, 400, 500 and 600 ppm from the leaves in the form of a spray. Morphological parameters such as plant height, stem length, leaf length, leaf width, and petiole length were measured. It was found that salt stress resulted in a decrease in plant morphological characteristics compared to the control group 0 mM salt  0 ppm fertilizer. It was found that the most effective fertilizer dose to increase plant height 25.23 cm at 100 mM salt stress was 400 ppm. At 200 mM salt stress, it was found that the most effective fertilizer dose for increasing plant height 22.67 cm was an application of 300 ppm application. In general, fertilizer applications were found to be effective in reducing the negative effects of salt on the morphological traits studied.

 Salinity is an important abiotic stress factor that negatively affects plant growth and yield. The study, the effect of microbial fertilizer containing Bacillus subtilis bacteria, commercially named Subtima, on salt stress in pepper was observed. Two different saline solutions 100 mM and 200 mM were prepared to create salt stress in the plant growing medium. The fertilizer solution was applied to the plants in 4 different concentrations 300, 400, 500 and 600 ppm from the leaves in the form of a spray. Morphological parameters such as plant height, stem length, leaf length, leaf width, and petiole length were measured. It was found that salt stress resulted in a decrease in plant morphological characteristics compared to the control group 0 mM salt  0 ppm fertilizer. It was found that the most effective fertilizer dose to increase plant height 25.23 cm at 100 mM salt stress was 400 ppm. At 200 mM salt stress, it was found that the most effective fertilizer dose for increasing plant height 22.67 cm was an application of 300 ppm application. In general, fertilizer applications were found to be effective in reducing the negative effects of salt on the morphological traits studied.

 Salinity is an important abiotic stress factor that negatively affects plant growth and yield. The study, the effect of microbial fertilizer containing Bacillus subtilis bacteria, commercially named Subtima, on salt stress in pepper was observed. Two different saline solutions 100 mM and 200 mM were prepared to create salt stress in the plant growing medium. The fertilizer solution was applied to the plants in 4 different concentrations 300, 400, 500 and 600 ppm from the leaves in the form of a spray. Morphological parameters such as plant height, stem length, leaf length, leaf width, and petiole length were measured. It was found that salt stress resulted in a decrease in plant morphological characteristics compared to the control group 0 mM salt  0 ppm fertilizer. It was found that the most effective fertilizer dose to increase plant height 25.23 cm at 100 mM salt stress was 400 ppm. At 200 mM salt stress, it was found that the most effective fertilizer dose for increasing plant height 22.67 cm was an application of 300 ppm application. In general, fertilizer applications were found to be effective in reducing the negative effects of salt on the morphological traits studied.

Article Details

Effect of Microbial Fertilizer on The Development of Pepper (Capsicum annuum L.) Seedlings Exposed to Salt Stress

Authors:

Halil İbrahim Öztürk | Atilla Dursun

Publisher:

Kyrgyz-Turkish Manas University

Main Topics:

Ziraat Mühendisliği

Journal:

Manas Journal of Agriculture Veterinary and Life Sciences Vol.13 Issue 1, pp.17-23

Document Type:

Article

Publication Date:

1/2023

Document Language:

English

Document ID (Org No.):

2001292692

pISSN:

1694-7932

Abiotic stress

Bacillus subtilis

pepper

plant growingAbiotic stress

Bacillus subtilis

pepper

plant growing

Issues

Article Details

Authors: Halil İbrahim Öztürk | Atilla Dursun

Publisher: Kyrgyz-Turkish Manas University

Main Topics: Ziraat Mühendisliği

Journal: Manas Journal of Agriculture Veterinary and Life Sciences Vol.13 Issue 1, pp.17-23

Document Type: Article

Publication Date: 1/2023

Document Language: English

Document ID (Org No.): 2001292692

pISSN: 1694-7932

Issues

Authors:

Halil İbrahim Öztürk | Atilla Dursun

Publisher:

Kyrgyz-Turkish Manas University

Main Topics:

Ziraat Mühendisliği

Journal:

Manas Journal of Agriculture Veterinary and Life Sciences Vol.13 Issue 1, pp.17-23

Document Type:

Article

Publication Date:

1/2023

Document Language:

English

Document ID (Org No.):

2001292692

pISSN:

1694-7932