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Farklı kurutma yöntemlerinin Spirulina platensis unundaki fikosiyanin içeriğine etkileri
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Ege Journal of Fisheries and Aquatic Sciences 2017 Vol.34 Issue 2, pp.129-132
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Ege Journal of Fisheries and Aquatic Sciences 2017 Vol.34 Issue 2, pp.129-132
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